PHILIPPINES > The Cafe/Restaurant of a beautiful new resort on the fabulous Philippine island of Siargao has just been completed and we are looking for a looking for an innovative and passionate Kitchen and café/Restaurant Manager.
GREECE > Breakfast/bar and chambermaids positions for small English Greek family run boutique (beach) hotel in the village of LOUTRO on the south coast of Crete, 7 month season 1st April until 31st October
SPAIN > We are looking for Promoters ´Ibiza guides´ that optimize tourist holiday experiences more memorable! You earn commission per sale of service and event. Tourists get great value for money!
AT SEA >Crew & Cruise is looking for Photographers interested in working onboard Cruises.
MALAYSIA > Fancy working on a tropical island in the South China Sea? We are looking for a new bartender to start in February 2018.
FRANCE > Improve your language skills and gain invaluable work experience in our Intensive French Learning Centre in Lower Normandy. We are now recruiting chefs, catering assistants & cleaners for 2018.
MALAYSIA > We’re currently looking for an outgoing and motivated individual to run our weekly events, marketing, and also manage our partner relations in Kuala Lumpur.
UK > We now have an exciting opportunity for an experienced Chef in Maidenhead. The position is an average of 40 hours per week with most evenings and Sundays off, and would suit a Sous Chef looking to lead a kitchen of their own.
GREECE > We are looking for a new person to join our enthusiastic team in a small & friendly hotel in Zakynthos, where our guests enjoy a small daily menu, using all fresh & seasonal ingredients.
NORWAY > At Norwegian Guide Service (NGS) we believe that guiding is more than a job. It is an opportunity to bring people, places and stories together and make a memorable experience out of it. As a guide company we specialize in providing guides to cruise ship passengers visiting Bergen. Our main client European Cruise Service is the leading operator in Norway.