GREECE / Skyros Holidays
Skyros, the leading holistic holiday, requires an experienced, personable and creative chef for its summer season in Greece.
Set in an idyllic location on a traditional Greek island, Atsitsa is a holiday centre offering a wide range of courses and activities and a fun, community-based lifestyle.
The chef will be required to provide breakfast and lunch for 6 days per week for between 50 and 80 people. A love of food and people, an understanding of various dietary requirements and a creative approach to putting together wholesome, delicious food from simple ingredients would be the ideal.
The successful candidate will receive full board, twin shared accommodation and a small salary. However, the real reward is to live for the summer in this exceptionally beautiful part of the world alongside as part of an interesting mix of people from all walks of life.
The position runs from mid-June through to the end of September. Apply by emailing your CV, photo and a letter of application to jobs@skyros.com.
Expires: June 1, 2014
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