FRANCE / Guerrilla Dining
Guerrilla Dining is a bespoke private chef provider operating in Morzine in the French Alps. We are currently recruiting chefs of all levels for various positions in Morzine this upcoming winter.
Weather you’re an experienced Head Chef looking for a change of scene or considering embarking upon yur first ever winter season we’d like to hear from you. Send us your CV at firstname.lastname@example.org
Please note we can only consider applicants who have a UK NI number.
Expires: Mar 1, 2017
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