Assistant Chef

LEBANON / Massaya

Job description and responsibilities:
• Support the chef to ensure high standards of satisfaction
• Work with the chef to carry out and assist with the preparations of all meals
• Maintain high quality food, and hygiene standards
• Contribute to the weekly specials and/or new recipes
• Coordinate with welcoming team regarding the upcoming events
• Contribute to food preparation
• Lead kitchen team in chef’s absence
• Contribute to staff schedule and activities for the upcoming day
• Contribute to monthly kitchen inventories
• Update delivery orders and compare them to the orders
• Contribute to organizing kitchen stock and ingredients
• Ensure a first-in, first-out food rotation system and verify all food products are dated and organized for quality assurance

Leonie Khairallah – Marketing executive
+961 70 555 657

Expires: Apr 30, 2019


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